10 CUP (1.9 quarts): Perfect for Big Families, DYKING the Anti-Steam Coating Black Innor Pot
INDUCTION HEATING: In contrast to conventional bottom-plate heating, induction technology envelops the inner pot entirely, resulting in a faster and more efficient cooking process, ultimately yielding more delectable outcomes.
DUAL PRESSURE: Cooking with High Pressure will Result in Deliciously Sticky Glutinous Rice, While Cooking without Pressure will Yield Unbelievably Fluffy Rice.
Menu Options: Enjoy 20 Menu Options including 5 Rice Menus (Sticky Rice, Gaba Rice, Calrose Rice, Mixed Grains, Jasmine Rice) and 15 Cooking Menus (Congee, Chicken Soup, Mac and Cheese, Pulled Pork, Grits, Frittata, Gumbo, Jambalaya, Cioppino, Chili con carne, Oats, Quinoa, Chickpeas, Kamut, Lentil Bean)
EASY OPEN HANDLE: With a Single Turn, Release the Pressure and Open
TRIPLE POWER PACKING: Effectively Seals Any Steam Leakage with a Triple Power Packing
STAINLESS CLEAN COVER: The Stainless-Steel Detachable Cover Allows for Easy Cleaning
DYKING COATED INNER POT: A New Innovative Material, Highly Resistant to High-Pressure Steam and Moisture, Designed for Pressure Rice Cooker with Salt & Scratches Resistance
COMPONENT: Rice Cooker, Rice Spatula, Rice Measuring Cup
WARRANTY FROM CUCHEN – Cuchen Provides 1 Year Manufacturer Warranty MADE IN KOREA (Korean/English voice navigation)
[CUCHEN] CRH-TWK1040WUS | Induction Heating Dual Pressure Rice Cooker 10 Cup (Uncooked) | Non-stick Coating | Stainless Cover | High/Non-Pressure | Easy Open Handle | Auto Steam Clean | Made in Korea
Amazon.com Price: $329.99 (as of 10/01/2025 01:44 PST- Details)
10 CUP (1.9 quarts): Perfect for Big Families, DYKING the Anti-Steam Coating Black Innor Pot
INDUCTION HEATING: In contrast to conventional bottom-plate heating, induction technology envelops the inner pot entirely, resulting in a faster and more efficient cooking process, ultimately yielding more delectable outcomes.
DUAL PRESSURE: Cooking with High Pressure will Result in Deliciously Sticky Glutinous Rice, While Cooking without Pressure will Yield Unbelievably Fluffy Rice.
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